February 11, 2015

Northshore Slaw

My mother in law gave me this recipe from her friend and it is SO GOOD!  It's easy to make, goes with basically any protein, and is pretty healthy aside from the sugar which you could probably omit.

Northshore  Slaw     
(double it for a crowd)
1 pkg. Broccoli slaw  mix   
4 Tbs. red onion or  scallions
3 Tbs. pine nuts
1 Tbs. sesame seeds
1/2 c. slivered almonds
1 c. coarsely chopped  pecans
1 pkg. chicken ramen  noodles
2-4 Tbs. sugar
1/2 c. oil (peanut)
3 Tbs. red wine vinegar
4 cloves of garlic finely  chopped
1/2 tsp. sal t
1/2 tsp. pepper
Toast seeds, nuts and ramen noodles at  325 until lightly brown (10-15 min.)
Add broccoli slaw
Mix dressing--oil, sugar, opinions,  garlic, vinegar, pepper, salt and packet of chicken seasonings from  noodles. 
Mix in with slaw.
*You can add small florets of  broccoli, cauliflower and red bell peppers.
**Tastes better if it sits  overnight.
***Add a dash of sesame oil to dressing if you have it.

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